OEM Case Study: Custom-Branded Disposable Wooden Cutlery
Project Background
A European food & beverage brand approached us to develop a custom OEM solution for disposable wooden cutlery that would reflect their brand identity while meeting strict sustainability and food-safety standards. The cutlery was intended for cafés, takeaway meals, and event catering, where branding visibility and eco-credentials are equally important.
OEM Customization Details
Product Range: Wooden forks, spoons, and knives
Material: FSC®-certified natural birchwood
Branding Method: Heat-stamped (burned-in) logo on the handle
Logo Design: Multiple custom logos including text, icons, and symbols, precisely engraved with consistent depth and clarity
Finish: Smooth, splinter-free surface with rounded edges for comfortable use
Manufacturing Process
Using fully automated production lines, each piece was cut, shaped, polished, and inspected to ensure uniform thickness and strength. The heat-stamping process was carefully controlled to achieve a permanent logo imprint without ink, chemicals, or coatings—maintaining the product’s natural and compostable properties.
Quality & Compliance
Food-contact safe
Plastic-free and chemical-free
Backyard compostable
Compliant with EU and international food safety regulations
Result & Client Feedback
The finished cutlery delivered a clean, natural look with strong brand recognition. The engraved logos enhanced brand visibility while reinforcing the client’s sustainability message. The customer successfully rolled out the products across multiple foodservice channels and reported positive feedback from both end users and distributors.
Why This OEM Solution Worked
Flexible logo customization
Consistent large-scale production
Eco-friendly materials aligned with brand values
Reliable supply and stable quality for long-term distribution
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